Speckled Grits

Bring a true taste of the Lowcountry to your table with Speckled Grits from Marsh Hen Mill, straight from Edisto Island, SC. Stone-ground the old-fashioned way, these grits are naturally gluten-free with no added preservatives—just pure, hearty flavor in every spoonful.

Whether you're cooking up a classic shrimp and grits or serving them creamy alongside breakfast, these speckled beauties offer the texture and taste only found in small-batch, Southern-milled grains.

Simple, wholesome, and made with care—just the way it’s done down here.